Himalayan Dining Across Melbourne
Three locations across Melbourne — Port Melbourne, Rosanna, and Flinders Lane — each serving the same Himalayan-Indian kitchen: slow-cooked dals, hand-folded momos, and spice-forward curries rooted in Nepal and northern India.
Aagaman Port Melbourne — bayside hearth
Our Bay Street flagship sits a short walk from the water, with long communal tables and a relaxed bayside pace. It draws a regular crowd from Port Melbourne, South Melbourne, and Albert Park who come back for the Himalayan Goat, eighteen-hour Dal Makhani, and Jhol Momos. Cocktails and a full bar round out the evening.
Aagaman Rosanna — Lower Plenty neighbourhood
Our Rosanna restaurant on Lower Plenty Road is a local favourite for Melbourne's north-east — Heidelberg, Ivanhoe, Eltham, and surrounds. The room is low-key and well-spaced, built for easy conversation. Jhol Momos, lamb curries, and the full Himalayan menu are available for dine-in, takeaway, and delivery.
Aagaman Flinders Lane — CBD laneway
Our CBD location sits on Flinders Lane, close to Federation Square, the arts precinct, and the courts. It suits a pre-show dinner or a post-work meal without any fuss. Khukuri Chicken Masala and Ram Ko Andaz are the standouts, backed by a full cocktail list.